So, of course I wanted to make something yummy to munch on while us girls created our wreath creations. Oh the laughs and possible tears of frustrations! Wreath decor was EVERYWHERE and Heather's house smelled like hot glue guns plugged into every possible outlet and my Brown Sugar Spice Loaf. As far as the wreath making process, it is tedious, fun and can possible send you straight to the looney bin. No wonder those things cost big bucks!
But we had so much fun as we always do when the girls in our Sunday School class get together. We were pretty proud of our creations.
But we had so much fun as we always do when the girls in our Sunday School class get together. We were pretty proud of our creations.
We helped each other out, gave our suggestions to each other and then laughed at how I by far had the largest wreath at our little class. It was huge. I started to wonder if it would even fit on my front door. I swear it didn't look that big in the store though! One thing is for sure, if you come over to my house around the holidays and I say look for the house with the GRAND wreath on the door, you will find it without a problem.
And the Brown Sugar Spice Loaf? Easy,delicious and makes your house smell like fall. This recipe could also be poured into smaller loaf pans and given as gifts during the holidays.
Brown Sugar Spice Bread
1 softened stick butter
1 cup light brown sugar
2 eggs
1/2 cup sour cream
1 tablespoons vanilla
1 cup flour
1/4 tsp baking soda
2 tsp ginger
2 tsp cinnamon
1 tsp cloves
Beat together first five ingredients in a large bowl. Beat together the last ingredients in another bowl. Add dry ingredients to butter mixture, stirring well. Pour into a greased 9x5 inch loaf pan and bake at 325 for 50 minutes.
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