Thursday, January 14, 2010
Chocolate Mayonnaise Cake
Chocolate? Good... Mayonnaise? Good... Put them together? Even better! I'm so serious about this. I am not lying to you even one little bit. Chocolate and mayonnaise make a delicious combo. So what do we have here? CHOCOLATE. MAYONNAISE. CAKE. Oh, did I forget to mention that last little part about cake? Well you heard right!
Last Saturday night was a much needed girls night. First thing first... was to get the men (precious as they are) out of the house. Which is exactly what we did:) Then settle in over lots of food and talk nonstop. Which is exactly what we did:) Then came the main event: dessert time with a good girly movie. And this is where our Chocolate Mayonnaise Cake came into the picture...
Chocolate Mayonnaise Cake
1 package chocolate cake mix (with pudding)
1 cup mayonnaise
1 cup water
3 eggs
confectioners' sugar
In large mixing bowl, blend all ingredients at low speed for 30 seconds. Beat at medium speed for 2 minutes. Pour into greased and floured 10-inch tube pan. Bake at 350 degrees for 50-60 minutes or until cake pulls away from sides of pan. Cool in pan for 10 minutes. Remove and cool completely. Dust with confectioner's sugar.
Why add mayonnaise you might ask? Pure moistness! Imagine this sweet chocolate cake sprikled with powdered sugar and topped with vanilla ice cream. Now I don't mind bragging on these recipes because they are not mine. They belong to Momou.
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2 comments:
This cake is amazing and..... the cook is even better.
Oh my! What memories this brought back to me!!! I am "just barely" (lol) 62. My Mother made this cake when I was younger! We ate it and ate it and ate it. In otherwords she found something everyone, even my Daddy, liked and happily "burned us out on it." After her passing, the family would always get a chuckle when we thought of this cake and threaten to make one ! Yes, this is a great cake but watch out how much you serve it! Ha! Thanks for stirring this loving memory.
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